Judy Holliday’s Stuffed Tomatoes

Judy Holliday is one of my all-time favorite performers. She was a triple-threat talent with brains and beauty, in addition to carrying out a variety of memorable roles.

When Hollywood Kitchen announced that they were recreating Judy Holliday’s stuffed tomatoes, I definitely wanted to cook along with Karie Bible and her guests!

The full recipe may be accessed here.

Overall, the recipe is very easy to follow and quite delicious! It involves hollowing out the tomatoes, making a quick filling, and baking the filled tomatoes.

I did make one substitution, switching out the American cheese with some mozzarella I had on hand. Additionally, I added in a mix of paprika, lemon pepper, and–for some heat–cayenne pepper. The end result was wonderful.

For more Hollywood Kitchen fun, check out the website here.

About Annette Bochenek

Dr. Annette Bochenek of Chicago, Illinois, is an avid scholar of Hollywood’s Golden Age. She manages the Hometowns to Hollywood blog, in which she writes about her trips exploring the legacies and hometowns of Golden Age stars. Annette also hosts the “Hometowns to Hollywood” film series throughout the Chicago area. She has been featured on Turner Classic Movies and is the president of TCM Backlot’s Chicago chapter. In addition to writing for TCM Backlot, she also writes for Classic Movie Hub, Silent Film Quarterly, Nostalgia Digest, and Chicago Art Deco Society Magazine.
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